The BEST Bake Sale Treats

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Lemonade stands and bake sales… they seem to go hand in hand during summer around here. Sometimes it’s fun to get a bit creative when you are baking to wow your customers and it’s even more exciting to have a treat that anyone can eat regardless of dietary restrictions… I’ve compiled the best bake sale treats for you. There are vegan, dairy free and just plain delicious. Something for everyone!


Peanut Butter Brownies with Peanut Butter Cups topped with ombre frosting!


 Cookie Brownie Bars from me!


Chocolate Chip Cookie Dough Muffins




What’s your favorite bake sale treat?

Heather Reese
the authorHeather Reese
Heather Delaney Reese is the storyteller and photographer behind the lifestyle and family travel blog, It's a Lovely Life®! For the past decade, she has vacationed over 150 days a year with her family. She is a vegan, and loves being by the water, spending time with her children, husband, 2 Shih Tzus and Cat.


  • Lots of goodies here!! Thanks for sharing my Reese’s Peanut Butter cupcakes!

    • Thanks for allowing me to feature it! I’ve added it to the top of my baking list! 🙂

  • Now I’m in the mood to bake! These all look so good! Thanks for including mine 🙂

  • Oh my! This post looks so good! I can’t decide which of these tasties I would like to make first. Thanks for sharing this roundup!

  • Awesome list! Thank you for including one from my site!

    Those peanut butter cup ones have me drooling!

  • Ha. I remember bake sales from high school. We would go to the store buy cookies and put them on a plate covered with aluminum foil. I don’t think I ever actually baked anything for a bake sale in high school. And now that I think about it, I don’t think it is that sanitary and/or safe to eat from the homes of random high school students. Who knows what they would throw in! Yuk..or not wash their hands. Ironically I have more comfort in younger students baking. I love these recipes.

  • Oh there are so many choices how to to decide. Guess they will all have to into my “to make” recipe file. Thank you for sharing them all!

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