I'm a sucker for anything butterscotch. I think its part nostalgia and part that I just think it tastes really good! I also love chocolate chips {just being honest} and I kinda have a thing for oatmeal cookies, but with...
These are the fluffiest sugar cookies you will ever have! Soft, yet still hold a shape... and with the butter cream frosting they are AMAZING! Ingredients: 2 teaspoons of vanilla extract 1/2 cup unsalted butter {softened but not melted}...
I'm so excited for day two of our 12 Days of Christmas Cookies... Double Loaded Peanut Butter Cup Cookies! These are soft peanut butter cookies with peanut butter cups baked into the top. They are some of the easiest cookies...
If I had to describe my life in one word it would be busy. A good busy though. Life is full and I wouldn't have it any other way! Now that Christmas is in full swing, I've got Christmas gift...
I love holiday baking! Making holiday cookies might be one of my favorite parts of Christmas... I love to make cookies so much that each year I bring some homemade cookies to friends and family right after Thanksgiving for...
Thank you to The Cheesecake factory for inviting us to the soft grand opening of their new Westfield North County Escondido location. All opinions are my own. Last week Pete and I attended a media event for The Cheesecake Factory...
I think many people think that if you are a vegetarian you can't eat sushi. The truth is that you most definitely can eat sushi and this is THE BEST vegetarian sushi ever created! I remember the first time I...
Thank you so much to The Queen Mary for inviting us to this media preview to facilitate this review post of The Queen Mary's CHILL. All opinions are my own. The Queen Mary's second annual CHILL event has started and...
I feel so lucky to live in So Cal where there are tons of great ways to get into the holiday spirit! Knott's is always at the top of our list of places to go as a family and have...
If you are looking for the best homemade Spanish rice, this is the recipe for you! It's super easy to make and tastes fantastic! I got my inspiration from the boxed one I used to eat when I was growing...
