Chocolate Banana Frozen Pops

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This is a sponsored post written by me on behalf of TruMoo Milk. All opinions are 100% mine.

I can’t believe half of the year is already over.

The past six months have flown by… and it’s almost time for one of my favorite holidays… the 4th of July! For years now we have thrown a huge celebration on the 4th. We have a BBQ, or cookout as Pete calls it, and the evening ends watching fireworks. Living at the top of a hill has it’s benefits… and being able to see 7-10 fireworks on the 4th of July is one of the best!

I start planning our menu for our party months ahead of time.

I normally test a couple recipes and make some changes to them before they make it on the official menu… but my chocolate banana frozen pops needed no changes. They were perfect on the first try, and they are the easiest frozen pop ever with only 2 ingredients and 2 minutes prep time!


  • 1 ripe banana
  • 1/4 cup TruMoo Chocolate


    1. Blend TruMoo and banana.
    2. Pour into pop mold.
    3. Freeze overnight.
    4. Enjoy!

The little one and I enjoyed a pop outside last night as we watched the sunset.

She said it was the best night ever (she says that often and I love it). Then she declared we had to take a selfie with our pops and the happiest faces we can make. I think I nailed it! She looks normal and I look a bit overly happy… but I’m okay with that… it was an awesome moment!

Even after the pop she still wanted some TruMoo Chocolate straight out of the bottle! 

TruMoo is our favorite because it has no high fructose syrup and their farmers pledge “no artificial growth hormones”. Plus it provides 8 essential nutrients that kids need. It’s also delicious and we just love the taste! For product information and availability, visit TruMoo online. You can also Find TruMoo Recipe inspiration on Pinterest. for even more ways to use TruMoo.And be sure to Join the TruMoo community on Facebook.

What are your favorite 4th of July foods?

Heather Reese
the authorHeather Reese
Heather Delaney Reese is the storyteller and photographer behind the lifestyle and family travel blog, It's a Lovely Life®! For the past decade, she has vacationed over 150 days a year with her family. She is a vegan, and loves being by the water, spending time with her children, husband, 2 Shih Tzus and Cat.


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