This is a sponsored post on behalf of the #NaturallyAmazing French’s Mustard.
It’s no secret that I LOVE the Fall. Pumpkins, warm days and cool evenings just make me so happy. But, I also love the summer. Summer is BBQ time or time for cookouts as my husband says. It’s time for friends and family to get together and enjoy some fresh food out in natural settings like parks and backyards.
There is no better time than summer for eating!
Summer means an abundance of fresh from the farm produce! We have a farm stand 5 minutes away and I go there for inspiration on what to make for dinner! We also have been grilling a lot so I marry the two together to create awesome summer meals like my Summertime BLAT With A Sweet and Creamy Mustard drizzle! Because there are such fresh flavors in the ingredients everything that goes into this dish has to be the best out there.
Everyone’s favorite part when I served this was the creamy mustard drizzle!
I think it’s because I used French’s 100% natural yellow mustard. French’s yellow mustard is special because it starts with farm-grown, whole mustard seeds. And although yellow mustards may look the same on the outside, it’s what’s on the inside that counts. French’s is 100% delicious and 100% natural. I also add some real 100% maple syrup and that gives it a sweet touch to it too.
Heat up the BBQ and get ready for the freshest meal ever!
- Maple Syrup
- French's Natural Mustard
- Grill your favorite bread. I like it barely toasted but you can leave it on till you get grill lines.
- Using some heavy duty foil lay out bacon in single strips. Drizzle with maple syrup. Cook on the grill till done.
- Stack your sandwich up starting with the bread
- Add lettuce
- Bacon crumbles
- Mix 2 tablespoons of Mayonaise with 1 tablespoon of French's Mustard and a teaspoon of Maple Syrup.
- Drizzle over sandwich
What is your favorite way to use mustard?